10 things Southerners always have on their breakfast table

If you don’t like to drink your coffee black, you might add a splash of milk, half-and-half and a spoonful of sugar. However, it’s not always especially healthy.

You take a couple slices of bread, slap something in between them and call it lunch. We tracked down the absolute best sandwich in every state for you to enjoy on National Cold Cuts Day.

Southern cuisine goes far beyond fried chicken, black-eyed peas and greens. You can be sure to find grits, biscuits and gravy and other regional delights on the breakfast table.

Frank’s, Cholula, Tabasco, Crystal — the whole gang's here, but none of them are especially face-melting like these fiery hot sauce.

The smell of a fresh pot of coffee is intoxicating. But we bet there are some things you didn't know about your favorite cup of joe.

While it's not as convenient as pressing a button, the pour-over method allows for richer, bolder-tasting coffee.

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