| Jennifer M. Latzke Reducing a calf’s stress at weaning can ensure it is healthy and productive the rest of its life. |
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| Elizabeth Hodges A Nebraska-based startup is looking at automation to help make the meat processing industry more resilient. |
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| Source: South Dakota State University Extension South Dakota Extension is working on online decision tool for those interested in pursuing ventures in the meat processing industry. |
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| Source: Kansas State Research and Extension Program needs to include time to get extra weight on cattle, to overcome cost of poor performance in first week after weaning. |
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| Mindy Ward There are camping sites and hotels available during the three-day event. |
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| We hope you are enjoying the new BEEF. With every edition, we aim to bring the latest in cattle markets, production and research. |
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