Like a good steak, there are keys to grilling a good burger.
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A Chef's Secrets to Great Hamburgers! Plus Ways to Get Ready for the Holiday |
Like a good steak, there are keys to grilling a good burger. When I was young, I made nice, dry burgers with the best of them; rarely was there a moist, juicy burger. Then I worked a grill under the direction of a chef. He taught me to cook a good steak. I was a lot better at burgers after that. The Fourth of July is just around the corner. Let me share what I call, "a chef's secrets to great burgers." I hope that helps this upcoming holiday. See a chef's secrets to great burgers. See more ways to get ready for the holiday! Keeping Food Safe in Your CoolerHow to Make Homemade Soda PopHave a great holiday. Sincerely, |
Dennis Weaver The Prepared Pantry 1-208-745-7892
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| | | The Prepared Pantry Rigby, Idaho 83442 (208) 745-7892 customerservice@preparedpantry.com https://www.preparedpantry.com | | | |
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