Meet the Mango Mogul Who's Thriving at the Farmers Market | At the Ferry Plaza Farmers Market on Saturdays, Sierra Young serves up mango smoothies, juices, and more, with a bright enthusiasm that complements her eye-catching orange mobile mango cart. “The whole concept of this business that I created was simply based on my passion for mangoes. I literally eat them religiously, daily,” she says. During the pandemic, Sierra channeled her deep love of mangoes into launching her business, Mangosay. In 2022, Sierra started popping up at the Ferry Plaza Farmers Market as part of Foodwise’s Building Equity Program, which supports the business growth, economic viability, and asset-building of food entrepreneurs of color. She recently became a permanent vendor at the Saturday market. At the California Small Farms Conference last month, Sierra joined Foodwise and Mandela Partners on a panel about “Advancing Equity for BIPOC Entrepreneurs at Farmers Markets,” to share her journey and partnerships built along the way. | |
| Tomorrow! Foodwise Demo: Anna Szeto, AFICI | Stop by the Foodwise Classroom for a cooking demo featuring the seasonal bounty of the Ferry Plaza Farmers Market. A San Francisco native, Anna Szeto grew up immersed in the best of the Bay Area’s culinary scene, and she now crafts seasonal and innovative dessert menus at AFICI. | |
| Meet Our Team: Calliope Desenberg | Meet one of the newest members of our team, Calliope Desenberg, Foodwise’s Director of Development, who oversees fundraising activities and strategy. "I am inspired by the integrity and long-range vision our farmers have in how they choose to run their farms and produce their food," she says. | |
| Celebrate Black Women Makers at Pop-Ups on the Plaza on March 25 | This Women’s History Month, celebrate Bay Area Black women with a day of delicious food, community, and family fun at the Embarcadero Ferry Terminal Plaza and Ferry Plaza Farmers Market. Entry is free, and food and drinks will be available for purchase. | |
| This recipe from Aruna Lee, founder of Volcano Kimchi (a Saturday vendor), will add a side of delicious, good-for-your-gut fermented seasonal vegetables to every meal. | |
Ferry Plaza Farmers Market: Featured Vendors | |
Prepare for Pi Day with Delightful Foods Bilal Sabir fell in love with baking as a child, and he now runs Delightful Foods with his wife, Rafia, and their children. On Saturday, stock up for Pi Day by choosing from their of 19 flavors, including Sweet Potato, Apple, Chocolate Cream, and more. | | New! Bolita Brings Fresh Masa, Salsas, and More A regular at the Mission Community Market, Emmanuel Galvan is joining the Ferry Plaza Farmers Market on Saturdays (front plaza). Welcome Bolita to the farmers market, and pick up small-batch masa and tortillas, made with heirloom corn, plus salsas. | |
Mission Community Market Returns Next Week! | |
Join Us for Opening Day Fun It's been a long winter break, and we are as eager as you are for the return of Mission Community Market on Thursday, March 16, 3-7 pm. Join the Mission neighborhood and your favorite farmers market sellers (plus some new faces!) in celebrating the first market of the season with an afternoon of good food and community. | | New at MCM! Green Thumb Farms Brings Fresh Veggies Fourth-generation farmer Rudy Jimenez is carrying on his family's tradition and legacy on Green Thumb Farms in San Juan Bautista. Also a Ferry Plaza Farmers Market regular, Green Thumb Farms is joining the Mission Community Market lineup, fresh seasonal vegetables in tow. | |
This is the most up-to-date info about this week's seller attendance at the time of publication. Please check in at the Foodwise Info Booth for any last-minute changes. Ferry Plaza Farmers Market: Saturday, 8am-2pm | March 11 La Cocina Pop-Up: The Baking Endeavor New! Bolita (front plaza), The Little Fish Company (back plaza) Returning: Marla Bakery (popping-up in March) Out: Bariani Olive Oil, Downtown Bakery, Namu Stonepot, Nusa (until April), Old Dog Ranch, Oya Organics, Rainbow Orchards, Three Babes Bakeshop, Tory Farms (until May), Wise Goat Organics, Wise Sons Jewish Delicatessen Ferry Plaza Farmers Market: Tuesday, 10am-2pm | March 14 No changes Ferry Plaza Farmers Market: Thursday, 10am-2pm | March 16 En2Action's Ujamaa Kitchen Pop-Up: Lil Alijo Catering and Events Mission Community Market: Thursday, 3pm-7pm | March 16 See the opening day lineup | | |
|
|
| |