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Inside food & drink manufacturing20-Dec-2023
TOP HEADLINES
US nutrition giant ADM agrees to acquire UK ingredients manufacturer
UK-based ingredients manufacturer FDL is set to be acquired by ADM, a US firm that specialises in human and animal nutrition.... Read more
 Tastes and trends at FiE 2023: Exclusive video
Earlier this month, Food Manufacture editor Bethan Grylls travelled to the Food Ingredients Europe (FiE) show in Frankfurt, Germany to discover the latest trends in the food and drink industry and what manufacturers need to pay attention to in 2024.... Watch now
PROMOTIONAL FEATURE: PAID FOR AND CONTENT PROVIDED BY SVRI UK LIMITED
How can food manufacturers offer authentic products using rice while responding to consumer demands?
Consumer habits have undergone a dramatic change in recent years. Not only are they more demanding about quality and convenience but they want it at a value price. International travel has also opened them up to more adventurous tastes and there are growing interests in new flavours, ingredients and world cuisines.... Read more
Top flavour trends for 2024
Specialist flavour house I.T.S has launched a new report analysing the top trends that are set to drive the food and drink industry in 2024.... Read more
Consumers like their drinks cold this Christmas: Kerry report
Iced beverage launches were up this year and now make up a quarter of all festive season new beverages, according to a new report from taste and nutrition specialist Kerry.... Read more
New Sunbites packaging made with 50% recycled plastic
Walkers is to rollout new packaging for it Sunbites range of snacks containing 50% recycled plastic, with plans to cut its use of virgin plastic over the next two years.... Read more
New Barnsley chocolate factory aims to inspire next gen engineers
A new, high-tech chocolate factory holds ‘golden ticket’ for careers in UK manufacturing as it opens its doors in Barnsley to address engineering skills gap.... Read more
View all news headlines for:    Sep     Oct     Nov
EDITOR'S CHOICE
St Pierre Groupe appoints new managing director
Bakery products manufacturer St Pierre Groupe has appointed Sarah Boddy as its new managing director.... Read more
Cakesmiths to become part of rebranded Onore Food Group
Bristol-based manufacturer Cakesmiths will become part of Onore Food Group after ending its partnership with private equity firm LDC.... Read more
ON-DEMAND WEBINARS
How can food and drink manufacturers speed up the switch to renewable energy?
There is growing pressure on firms throughout food and drink manufacturing to make their operations more sustainable, and moving to renewable energy sources is a key component of this process. This webinar will explore how firms are overcoming the challenges associated with switching to renewable...
29-Nov-2023
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5 Reasons Why Food and Beverages Suppliers Are Hungry for Payment Terms
As a supplier in the food and beverages industry, you don’t need us to tell you that margins can be slim – and we mean SLIM. Like, slimmer than a julienned carrot. The nature of the industry means that buyers must often pay for ingredients, materials...
16-Nov-2023
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State of the food and drink industry and its future outlook
The last few years have seen a multitude of events shake the food and drink sector to its core, causing change to ripple through everything from sourcing and supply chain, to R&D and consumer behaviour. Here we examine the state of the manufacturing industry, including...
19-Oct-2023
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The food safety briefing 2023: Championing science and data
Ensuring food is safe to eat is of the utmost importance, and using science and data to help inform our decisions has been vital in enhancing the safety and integrity of our food systems to date. However, maintaining this high standard requires keeping a keen ear...
04-Oct-2023
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Expanding into new markets for profitable growth
Expanding into new markets, whether that’s entering a new region or diversifying what you do, is a bold but often logical move for businesses. New markets can be an opportune way to grow your business and profits, giving your access to new customers and revenue...
27-Sep-2023
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GLOBAL INDUSTRY NEWS
 Episode 10: Year in review
We celebrate the year that was in this special end of year episode of the Food Manufacture podcast.... Listen now
Wrexham Lager keen to capitalise on city’s new found fame
New Wrexham Lager chief executive James Wright tells Food Manufacture about the brand’s plans to use the city’s new found fame as a launchpad for expansion in the UK and around the world.... Read more
Food and drink reformulation: the story so far
Accelerated by the health-conscious consumer and new UK rules, food and drink producers have been working hard to reformulate their recipes. But what have been the obstacles in their way, is there any benefit to these tweaks, and will it help curb obesity?... Read more
How clean is your factory?
Food Manufacture explores how the food and drink industry can make improvements in the areas of food safety, hygiene and cleaning.... Read more
Allergen management in the free-from factory
Food Manufacture speaks to four experts, including free-from manufacturers Moo Free and Kirsty’s, around managing allergens within your factory and supply chain.... Read more
What will the future factory look like?
Bethan Grylls explores how food and beverage manufacturers will need to adapt to increased consumption, alongside pressures around sustainability with insight from a range of experts.... Read more
PREVIOUS HEADLINES
A word from the Editor: Year in review
7 big moments of 2023 for food and drink
Food Manufacture’s NPD round-up 2023
Brakes cuts meat prices as global demand falls
AIB Foods secures funding boost from HSBC UK
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William Reed