Plus, a 10-Minute Dinner to Make Tonight
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| Goodtaste with Tanji ©2018 Issue No. 678, July 2018 |
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| 6 Frozen Drinks to Combat the Summer Heat |
Slushies are getting a grown-up makeover. Seek out these 6 cold-as-ice Texas cocktails to help you cool off this summer. |
What's for Dinner: 10-Minute Ahi Tuna Tacos |
These fresh, crunchy, spicy and super-easy tacos take all of the flavors of your favorite poke bowl and wrap them up in a warm tortilla. Get the recipe here. |
Whether you're beach bumming or porch pounding, canned wines are convenient and the new summer staple. Find all of my favorites at your local H-E-B. |
Houston friends, we need your help! Please take a moment to let KPRC know how much you love our new showtime of Saturdays at 5 p.m. Details on how to contact the station below. |
This Weekend: Juicy Brisket, Spicy Curries and Cheesy Enchiladas |
Follow along this weekend as I try delightfully-spicy Thai food, feast on huge plates of Tex-Mex and tackle the "hot mess" baked potato at one of Texas's best BBQ spots. Houston, tune in at 5 p.m. on Saturday. |
NEW Goodtaste with Tanji Showtime Houston: Watch Goodtaste with Tanji on Saturdays at 5 p.m. on KPRC. Questions? Email me at goodtaste@tanjipatton.com. |
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