SPAIN Spanish farming is ageing: an average of 61.4 years. The average age of farm managers in Spain is 61.4 years, according to data from the Spanish National Institute of Statistics (INE). Around 41% of the heads of the 914,000 Spanish agricultural holdings are over 65 years old, 25% are between 55 and 64 years old, and only 4% of the farmers are under 35 years, according to a report released by the rural estate company Cocampo in 2023. In Spain, agriculture and livestock farms employ around 770,000 workers. Only 33% are under 40 years old, and 54% are between 40 and 59 years old. According to the latest data from the Ministry of Agriculture, women only own 32% of farms in Spain. The share of female farm managers is lower, around 25%. The Spanish National Strategic Plan of the CAP allocates around €97 million annually to special aid for young farmers. The aid is charged on the first hundred hectares. If the applicants are women, the assistance is 15% higher. This support for new farmers complements the basic payment, benefiting those responsible for farms up to 40 years old. The payment is available for a maximum of five campaigns from 2023. (Mercedes Salas / EFEAGRO) ITALY CAP supports the generational turnover in Italian agricultural businesses. Generational turnover in the agricultural sector is a particularly sensitive and complex issue in Italy and is among the new CAP 2023/2027 objectives. Data from the Agricultural Census for the decade 2010-2020 reveals a significant demographic imbalance in the national farming sector. Over 57% of agricultural entrepreneurs are over 60, marking a notable increase from 50% in 2010. Conversely, only 9.3% of farming businesses are managed by individuals under 40. According to the report, women holding entrepreneurial roles comprise 31.5%. However, thanks to the support of the Common Agricultural Policy (CAP), the agricultural sector is also experiencing a countertrend. According to the national farmers’ organisation Coldiretti, the number of young farm managers under 30 increased by 12.8% between 2014 and 2023, against an average decline of 25.2% across all the other economic sectors. Between 2000 and 2022, Italy allocated an average of €912 million of the CAP funds to support youth entrepreneurship in the agricultural sector, according to an analysis published in the specialised media “Terra e vita”. The new CAP makes a qualitative leap compared to previous programs, where first-time settlement incentives were the primary tool for encouraging young people to enter the agricultural sector. The 2023-2027 programming introduces measures targeting generational turnover, emphasising investment, training, and consultancy support. Under the direct payments scheme, young farmers can receive complementary income support, providing a lump sum for up to 90 hectares over a five-year post-establishment period. In rural development funds planning, the “Settlement of Young Farmers” initiative offers financing up to €100,000 to kickstart agricultural start-ups, contingent upon developing a sustainable business plan. Additional initiatives, such as the “Più Impresa” and “Generazione Terra” by Ismea (Institute of Services for the Agricultural and Food Market), aim to promote business competitiveness and facilitate land acquisition for young entrepreneurs. In late February, Parliament approved the bill to foster youth entrepreneurship in agriculture, including tax breaks and provisions to make pre-emption and redemption of agricultural land easier for young entrepreneurs. (Simone Cantarini / Euractiv.it) GREECE The ‘major challenge’ of generational renewal. The generational renewal of Greece’s rural population is “among the major challenges” for national agriculture due to demographic issues and the high rate of the ageing population in rural areas. “Among the major challenges facing the primary sector of Greece, the issue of the age renewal of the rural population is prominent”, Professor Sercos Haroutounian, the President of ELGO-Dimitra, a complementary agent of the Ministry of Rural Development, pointed out in an interview with the APE-MPE news agency in February. More specifically, 61% of farm leaders in Greece are over 55 years old, “which is related to the reluctance of young people to join the primary sector due to the reduced attractiveness of the profession of the farmer”, he added. In this framework, the Greek CAP National Strategic Plan 2023-27 provides funds and training for young farmers. According to Mr Haroutounian, “819 training programmes will be implemented” in Greece “covering plant and animal production and beekeeping”. Greece ranks first in the total percentages of young farmers (under 40 years old) benefitting under the new CAP. According to a comparative evaluation of the 27 Strategic Plans, carried out by the European Commission’s DG AGRI and published last year, Greece has set the target of 67,363 young farmers “benefitting from setting up with support from the CAP, including a gender breakdown”—the second highest target, after Italy. For the renewal of its ageing rural population, Greece has committed 5.5% of the total funds of the new CAP, putting it in first place, with Malta in second place (under 5%) when the EU average is just under 3%. Nevertheless, according to the report, “negative trends in the number of farms and young farmers affect all member states”. Greece is among the 11 member states with the most pronounced reduction in farm numbers. (Maranthi Pelekanaki / Euractiv.gr) |