AICR Grants: Too Important to Press Pause

AICR is dedicated to cancer research and despite the challenges presented by the coronavirus pandemic, we decided that if we could make our Grant Program work, we must. Last week, AICR conducted our annual Grant Review Panel meeting entirely online. Continue Reading »

How the New DGAC Scientific Report Supports a Cancer-Protective Diet

AICR has been heavily engaged in the development of the 2020-2025 Dietary Guidelines for Americans by submitting comments and attending public meetings. The conclusions presented in the DGAC’s report are well-aligned with our recommendations.

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Nuts for Cancer Prevention: Health Benefits and Hype

Nuts are a great choice to include in a diet that promotes lower cancer risk and better overall health. Newer evidence shows that you can eat a reasonable portion every day without fearing weight gain.

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FEATURED CUP REPORT:
Gallbladder Cancer
The Continuous Update Project (CUP) is an ongoing program that analyzes global research on how diet, nutrition and physical activity affect cancer risk and survival.

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Learn more about our Scientific Research Grant Program »

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SCIENTIST SPOTLIGHT
Dr. Jennifer Ligibel
Dr. Jennifer Ligibel of the Dana Farber Cancer Institute discusses the impact that AICR's grants have had on both grantees and the scientific community at large.
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