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| News & Analysis on the Bakery and Snacks Industries |
SPONSORED MESSAGE | | | SHOULD KIDS GO PLANT-BASED? How is the plant-based trend impacting the kidsâ food market? And what are the nutritional implications? Find out at our FOOD FOR KIDS summit, exploring everything from how kidsâ flavor preferences are developed to what parents look for on food labels.... Click Here |
Japan Focus: Canned chicken, plant-based snacks, alcohol tax hike, KitKat and more feature in our round-up Canned chicken, plant-based snacks, alcohol tax hike, KitKat and more feature in this edition of Japan Focus... Read Eating out, mindfulness and plant-based trends will dominate industry, whitepaper reveals Global market research company Euromonitor International unveils the latest insights into evolving trends in the food and nutrition industry... Read Scramblers, Cerebelly, and Kashi by Kids to take center stage at the FoodNavigator-USA FOOD FOR KIDS summit as our 2019 trailblazers From protein bars for kids, to healthy finger food, nutrient-packed ice pops and a new take on Lunchables, entrants to our 2019 trailblazers challenge are creating innovative new products, brands, and routes to market for healthier options for babies and kids. But we could only pick three winners â¦.. Read HALLOWEEN Halloween 2019: NCA champions informed choices and portion control The National Confectioners Association launched Halloween Central, an online hub packed with candy stats and resources to help parents navigate healthy choices with their children... Read | |