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BEEF Daily

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Better management can reduce beef production emissions

Scientists from UC, Colorado State University say industry can halve greenhouse gas emissions in certain regions

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Farmer-tested: John Deere’s newest Gator

Feeding cattle, laying tile, running errands and more … here’s how our editor and her family put the XUV835M to the test on their farm.

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Workshop to assist livestock producers dealing with drought

“Developing a Drought Management Plan for the Ranch,” seminar addresses concerns, increased costs and economic strategies to minimize drought impact.

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HAPPENING APRIL 20 AT 1 PM CENTRAL / 2 PM EASTERN

WEBINAR: A Pulse on the Beef Industry’s Environmental Hoofprint

Join beef industry experts as they discuss environmental stewardship efforts currently underway, the future of sustainability in beef production – including the impact of cross-industry partnerships to advance sustainability efforts – and what to expect from the new administration from a policy standpoint.

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Farm Progress America, April 6, 2021

Max Armstrong offers a look at a conservation program at USDA that continues to grow – conservation easements

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Shifting calving distribution can improve revenue

Report from University of Tennessee shows managing this reproductive benchmark can add profitability to the herd.

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