The Ten Best Books About Food One of the easiest and most fun ways to learn about a place is through its food. And when you aren't able to actually travel to a destination, the next best thing is to read about its cuisine, and perhaps to cook it yourself. Good food books make cultural dishes and history jump off the page. These ten titles are bursting with tasty food, from rugelach to pho, as well as amusing and captivating storytelling on everything from the history of refrigeration to Julia Child's kitchen, transporting readers from Cambodia to Bethlehem to McDonald's franchise locations around the globe. Check them out here |
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Books on the Air An overview of talked-about books and authors. This weekly update, published every Friday, provides descriptions of recent TV and radio appearances by authors and their recently released books. See the hot titles from the media this week. |
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Jenny Bayliss Jenny Bayliss likes long walks, stationery, baking days, and shamelessly wearing party dresses to the supermarket. She also loves books, writing, reading, and listening to them. She was a professional baker for a number of years, before returning to college at the age of 39 to study part time for a degree in Creative and Professional Writing from Canterbury Christ Church University. Jenny lives in a small seaside town in the UK with her husband, their children having left home for big adventures. Check out her books here |
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Best of YA Fiction 2024 This year's standout YA fiction masterfully bridges classic and contemporary storytelling, from inspiring Icarus retellings to fresh takes on Shakespeare's Richard III. Check them out here |
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I find television very educating. Every time somebody turns on the set, I go into the other room and read a book.-Groucho Marx
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