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Is It Okay to Stick My Fingers in the Salt Cellar While I’m Cooking?

A person pinching salt from a cellar to add salt to sliced cucumbers.

Safety experts weigh in on the contamination risk.

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What We're Talking About

 
Photo of our favorite Peruvian roast chicken recipe, showing the chicken in a cast iron skillet with a small container of green sauce.

77 Ways to Cook Chicken for Dinner Tonight

 

This weeknight dinner mainstay pairs with just about anything, like lemony cabbage and peas, grapes and fennel, or garlicky instant ramen noodles.   Read More ►

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The Best Cocktail Cherries

 

Tasted and approved.   Read More ►

You'll love Super Bowl recipes like this favorite: a delicious, creamy pinto bean dip. Serve it alongside tortilla chips.

107 Super Bowl Recipes for the Best Game Day Ever

 

Fuel up this Sunday with chili, wings, dips, nachos, ribs, and more.   Read More ►

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The Case for Putting a Stylish Fridge in Your Dining Room

 

It’s like a mini bar for your everyday life.   Read More ►

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Skip the Boxed Pudding Mix. Banana Cream Pie Is Better Without It

 

This from-scratch recipe results in the silkiest custard filling, with a whipped cream topping tinged with bourbon.   Read More ►

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Honey Oat Cookies

 

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