| Celebrate Cochon555âs return to L.A. with their new carryout edition, which offers a different, custom multi-course dinner prepared by the cityâs top chefs. Each experience is paired with a bottle of wine, specialty cocktails and access to a private Zoom with the featured chef for a one-of-a-kind tasting. From 10/13-10/17, watch a different chef ham it up each night, including Travis Strickland of Baltaire, Chris Flint of Gwen,Michael Puglisi of Electric City Butcher, Ben Diaz of Le Jardin at the Culverand a special collaboration dinner featuring Valerie Confections, Porridge & Puffs, Woon Kitchenand Genever Bar. Delivery available for an extra fee. Ticket proceeds benefit the participating restaurants affected by COVID-19. Enjoy 20% off on this special experience ($80 for 1 person and $148 for 2 people.) For full details and to buy tickets, click here. | 