| Plus: Every kale recipe you could ever need. View this email in your browser | Manage newsletter preferences COOK THIS NOW Grilled Greens and Cheese on Toast Pile charred Halloumi cheese, kale, and cherry tomatoes on garlicky bread for an almost-instant dinner from the grill. No bread? No problem—toss everything else together and eat it as a salad. VIEW RECIPE What We're Talking About 119 Kale Recipes for When You're Craving Greens Trendy vegetables come and go, but kale is forever. Read More ► This Set of Kitchen Tongs Can Truly Do It All Handy, heat-proof, and only $14, this OXO model is a fan favorite. Read More ► Darra Goldstein's Cheap Thrill: Farmer's Cheese Pancakes for Dinner Cheesy pancakes hit the cookbook author’s spot at the end of a long day—especially when there’s a little sour cream on top. Read More ► Trending Recipes Okonomiyaki With Bonito Flakes View Recipe ► Kale Pesto With Whole Wheat Pasta View Recipe ► Sheet-Pan Chicken With Tomatoes and Mozzarella View Recipe ► Crispy Rice Cakes With Tarator Sauce View Recipe ► Smoky Beans and Greens on Toast View Recipe ► Scallop Rice Bowls With Crunchy Spice Oil View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.
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