| A Farewell from CUESA CEO, Marcy Coburn |
Dear CUESA friends and supporters,
I’m writing to share the news that I will soon be transitioning out of my role as CEO of CUESA. After five and a half years at this organization that you and I both deeply care about, I am moving on to a new opportunity in San Francisco. I do not make this change lightly, and I want to express how grateful I am to have had your support as we grow thriving communities through the power and joy of local food. It has been an incredible honor to lead CUESA, and to manifest the vision of our market community and founders while building an innovative organization as it has expanded and matured. I make this move with the knowledge that I am leaving the organization in the best possible position at the best possible time. |
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| | | Choose Your Flavor Adventure: Winter Cocktails of the Farmers Market |
| Sweet or savory? Hot or cool? Shaken or stirred? On January 29, join CUESA and the United States Bartenders Guild for a night of choosing your flavor adventure with 14 original cocktail tastings created by the Bay Area’s best bartenders, each offering flavorful twists and turns. Bartenders just announced!Check out the lineup. |
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| | | Tangerine-Turmeric Beet Sour |
| Try this tangerine-turmeric beet sour recipe by Kathryn Lukas, author of Farmhouse Culture Guide to Fermenting. You can enjoy the sour as is, or add flavoring and/or carbonation through a secondary fermentation in the bottle. |
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| Ferry Plaza Farmers Market: Saturday, Tuesday, Thursday |
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Featured Seller: Marin Roots Farm
Chase away the winter blues with microgreens and chicories from Marin Roots Farm, a family-run certified organic vegetable farm in Petaluma. Moira and Jesse also offer assorted radishes, edible flowers, and herbs. |
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| Jack London Square Farmers Market: Sunday |
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Pop-Up This Sunday! Helping Food Truck
The Helping Foods truck offers a vegan take on classic recipes. Stop by their pop-up this Sunday at the market, and try their "Chik'N" and waffle sliders, sweet potato casserole, or mac and cheese. |
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This is the most up-to-date info about this week's seller attendance at the time of publication. Please stop by the CUESA Info Booth for a market map or check online for any last-minute changes. Ferry Plaza Farmers Market: Saturday | January 11 Returning: Downtown Bakery, GG Farms (formerly known as MNC Moua Farm), June Taylor Company, Knoll Farms, McGinnis Ranch, Mountain Ranch, Happy Quail Farms
Jack London Square Farmers Market: Sunday | January 12 Returning: Dot's Baking Pantry, East Ocean Seafood, Medrano's Flowers, Roti, Wisdom by Wisdom Out: Delicious Kettle Corn, Medina Berry Farms Pop-up: Helping Food Truck
Ferry Plaza Farmers Market: Tuesday | January 14 Returning: McGinnis Ranch
Ferry Plaza Farmers Market: Thursday | January 16 No changes
Mission Community Market: Thursday Closed for the season. We will return on March 26, 2020! |
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ABOUT US | FARMERS MARKETS | PROGRAMS | VOLUNTEER | DONATE
Ferry Plaza Farmers Market | Sat 8am-2pm | Tue & Thu 10am-2pm | 1 Ferry Building, San Francisco Jack London Square Farmers Market | Sun 10am-3 pm | Webster & Embarcadero, Oakland Mission Community Market | Thu 4-8pm | 22nd & Bartlett, San Francisco |
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