Culinary Highlights of the Season

Champagne dinners, new menus, live music and more
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CULINARY HIGHLIGHTS OF THE SEASON

With autumn on the horizon, our culinary team present a host of new dining experiences, seasonal menus and exciting events at The Lanesborough.

Mark your diaries as we welcome Dom Pérignon's Champagne Ambassador, William Sharpley, who will host an exclusive Champagne dinner on 20th October. Look forward to five exceptional vintages from the iconic house, paired with a menu of modern British dishes by Executive Chef Shay Cooper. View the menu.

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SEASONAL MENUS

With a focus on British provenance and the finest seasonal produce, Executive Chef Shay Cooper presents his new menus at The Lanesborough Grill. One dish well worth a visit is our new Dover Sole for two to share, filleted tableside and served with ratte potatoes, capers and lobster butter sauce.

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GIN TASTING

In celebration of International Gin & Tonic Day, Hawkridge Distillers, the award-winning makers of The Lanesborough London Dry Gin, host a gin tasting and masterclass in partnership with Library Bar manager Mickael Perron.

19th October 2023

LONDON RESTAURANT FESTIVAL

‌‌An annual highlight for foodies, London Restaurant Festival returns this October. In celebration, Executive Chef Shay Cooper and his team at The Lanesborough Grill present a three-course set menu of seasonal British delights, served with a glass of Champagne with our compliments.

Three courses with a complimentary glass of Champagne £48 per person, throughout October.

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LIVE NIGHTS

‌‌As dusk sets over the city, settle in at The Library Bar for an evening of live acoustic performances by our resident singers and pianist every Tuesday and Wednesday. For those in search of a culinary weekend outing, enjoy live nights at The Lanesborough Grill every Saturday.

view live entertainment programme

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Hyde Park Corner, London, SW1X 7TA, United Kingdom
The Lanesborough

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