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| 12-Dec-2019 |
| SPONSORED MESSAGE | |||
 | As non-dairy milk alternatives grow in popularity, studies show that oat drink has the most potential. Read our new white paper to learn what you need to consider in bringing an oat drink quickly to market, from raw materials to the finished product...  Click Here  | ||
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| All News Headlines for: December November October |
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Supplementing an infant with Bifidobacterium animalis subsp. lactis BBâ12 may help with the management of colic, says a new clinical trial... Read While iconic brands currently are losing the tug-of-war with niche startups for consumer engagement and spending, how they continue to play the game in the next ten years will dictate whether they regain ground or become obsolete, according to senior analysts with the global food and agriculture bank Rabobank... Read While New Zealand has not yet approved the release of genetically modified crops, its agricultural research agencyâs principle scientist has said it is important that the science keeps options open so policy makers have strong evidence to draw on... Read The body of evidence to suggest the benefits of so-called intuitive eating has grown with the recent publication of a study by Pakistani researchers that found mindful eating practices have a positive influence on modifying food consumption and reducing obesity... Read |
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