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Sri Lankan Cashew Curry

Cook onions, ginger, and garlic until soft, then simmer cashews in a rich sauce of coconut milk spiced with turmeric, paprika, and curry powder for a warming meal that’s perfect for cold winter evenings. You’ll have to soak the cashews overnight, but it’s worth doing for this creamy, mellow curry.

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Comforting Coconut Recipes

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