New ingredients and formulation innovation are propelling alternative dairy and reviving traditional dairy products, driven by health-conscious consumers seeking delicious, sustainable choices. In this month's product development guide, learn what consumers are looking for most, including:
Winning flavors — profiles that make products irresistible. Clean label — minimal ingredients they can recognize. Functional benefits — digestive health or an immunity boost. Sustainable sourcing — growing demand for ethically produced dairy.
Discover top consumer trends shaping the alternative and animal-based dairy categories and how to chart a path toward innovative products that deliver what consumers really want. |
