Texas might be known for longhorns and BBQ, but one food innovator is introducing the state to a plant-based alternative jerky. All Y’Alls Foods' kinder, soy-based, meat-free jerkies represent three different regions of Texas, and include ingredients like the state fruit, the prickly pear. Founder and CEO Brett Christoffel explains what inspired him to start the company – and how its target market extends beyond vegetarians. |