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April 11, 2019

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Dish Baltimore

Baltimore restaurant openings in 2019

The Baltimore area greeted these new establishments in 2019.

We tried four new Camden Yards foods at the Orioles home opener. Here's what we thought.

Reporters Sarah Meehan, left, and Christina Tkacik try out new foods on the menu at Camden Yards on Orioles Opening Day.

Here are some of the bars offering free drinks and food when the Orioles' Chris Davis finally gets a hit

Several Baltimore bars announced plans this week to offer free drinks, and in one case food, when Orioles first baseman Chris Davis finally gets a hit. 

Baltimore blogger unearths old Maryland delicacies, from white potato pie to peanut-pickle sandwiches

About 10 years ago, Kara Mae Harris found a recipe that began a years-long obsession. Since then, Harris, 37, has chronicled her culinary adventures on her blog, oldlineplate.com.

Papi's Tacos Hampden opening delayed until April 15

In March, its owners had said the restaurant in the former Dimitri’s Tavern space would open April 8.

Smoke barbecue restaurant closes in Cockeysville

Smoke, the barbecue restaurant in Cockeysville, is closing after four years in business.

Urban Oyster to open first brick-and-mortar shop in Locust Point

The Urban Oyster’s first brick-and-mortar location is opening in Locust Point’s McHenry Row on April 12.

The Elephant building to be sold at auction May 1

The historic mansion housing The Elephant restaurant will be sold at auction next month, despite the owner’s efforts to save the building through a GoFundMe campaign.