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| Issue No. 1231: April 21, 2022 |
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I just love the taste of ripe tomatoes, spring carrots, and strawberries picked fresh from the garden. Good food requires the right climate—the two are inherently connected, after all! With Earth Day just around the corner, I wanted to share a few simple ways to celebrate, such as purchasing goods made of eco-friendly materials like bamboo and drinking wine from grapes that are farmed sustainably. Hopefully, you’ll find an idea or two that speaks to you!
Cheers! Tanji |
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| Photo Credit: Julia Heffelfinger |
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| These Feel-Good Recipes Are Also Good for the Planet |
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| Here Are 5 Simple Ways to Reduce Your Climate Impact While Cooking |
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| Photo Credit: Julia Heffelfinger |
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| Sweet Strawberry Recipes to Get You Ready for the Poteet Strawberry Festival |
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| Photo Credit: Ty Mecham, Rocky Luten, and Bobbi Lin |
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| 5 Kitchen Finds That Will Make You AND Mother Earth Happy |
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| Photo Credit: Ferrari-Carano Winery |
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| Relax with a Bottle of Fumé Blanc from This Sustainable Sonoma Wine Producer |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2022 |
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