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| Plus: The best blender you can buy. View this email in your browser | Manage newsletter preferences COOK THIS NOW Cold Paprika-Grilled Chicken With Marinated Bell Peppers You can do the grilling for this dinner a full day ahead. Then just pull the grilled chicken and peppers out of the refrigerator an hour before serving and toss them together before pouring the sweet-tart vinaigrette on top. VIEW RECIPEWhat We're Talking About
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