Including tons of vegetarian options.

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Chickpea and Chorizo Tostadas

four crisp tortillas topped with yogurt sauce and a chorizo sauté on a plate with lime wedges

Mashing chickpeas into sizzling chorizo adds tons of flavor while keeping this meal light on the meat. Don’t toss out your cilantro stems: they're delicious, and can be diced and stirred into all kinds of things—like this yogurt sauce.

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What We're Talking About

Bowl of greens, Brussels sprouts, a halved hard-boiled egg, and avocado slices topped with sesame seeds makes a quick vegetarian dinner.

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