Editor's Spotlight: Hygiene and clean ing

FSA: Report shows 20 year trend of antimicrobial resistance in Campylobacter from retail chicken

There has been a marked increase in antimicrobial resistance (AMR) to certain antimicrobials but no significant increase in resistance since 2014, a report from the Food Standards Agency (FSA) on Campylobacter from retail chicken has revealed. Read more

Eville & Jones completes acquisition of Vorenta Group

Official veterinary group Eville & Jones has today completed the acquisition of the Vorenta Group, which includes HallMark Veterinary and Compliance Services, and Meat and Livestock Commercial Services Ltd (MLCSL). Read more

Food Safety Webinar: Get your questions in now

With just over a week left until our free webinar, Food Safety Briefing – Old Threats, Fresh Thinking, don’t miss your chance to register and get your questions answered by our panel of experts. Read more

Food safety takes priority in design

Matt Hale, international sales and marketing manager at HRS Heat Exchangers, discusses the design and manufacturing standards of food processing equipment and how it plays into keeping the factory clean and hygienic. Read more