News & Analysis on the Bakery and Snacks Industries |
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Editor's Spotlight: The science of scents |
The future of salty snacks 2019: Mintel As the popularity of snacking continues, consumers are balancing their desires for health and indulgence. Marcia Mogelonsky, director of Insight, Food and Drink, Mintel, shares with BakeryandSnacks her annual review of the salty snack industry. Read more |
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