Looking for some food to eat? Here's what we, the Where NOLA Eats team, have been eating around the city.
Jabez Berniard visits Café Porche and Snowbar for weekend brunch then stops by Empanola for gourmet empanadas. And Ian McNulty takes a bite of handmade hot sausage at Vaucresson's Creole Café and chamarro at La Tia Taqueria and Cantina.