| News & Analysis on Chocolate, Candy and Biscuits | 19-Oct-2023 |
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| | | Law provides a framework to investigate the use of forced labour in companiesâ supply chains. All goods made using forced labour to be halted at EU borders and withdrawn from the market.... Read more |
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| | | | How visual AI can improve operations in retail convenience | Visual artificial intelligence's role in retail offers a potential solution to streamlining operations in real time, according to Doug New, chief information officer, Nouria Energy and Dr. Bruce Porter, chief science officer, Spark Cognition, who shared their insights on the potential impact of visual AI on existing surveillance systems during the National Association for Convenience Stores (NACS) Oct. 3-6 in Atlanta, Ga.... Read more |
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| View all news headlines for: Jul Aug Sep |
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| | | | Interview: Christiaan Prins on cocoa sustainability, communications â and life after Barry Callebaut | As VP of Corporate Communications at Barry Callebaut Group, Christiaan Prins was at the forefront of many of the recent sustainability challenges in the cocoa sector. He has now established a new strategic communications consultancy, theLOOP Communications, to use his expertise to help companies enhance their trust factor in supply chains. In an exclusive interview for our latest podcast episode, he reflects on his time at Barry Callebaut and the issues still facing the chocolate industry.... Listen now |
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| ON-DEMAND WEBINARS | Sweetest Innovations | In this webinar ConfectioneryNews will profile some of the key innovations in the sector that are being driven primarily by consumer trends. As R&D budgets are increased, we have seen ground-breaking innovations in the gummy market and in vegan chocolate, but where are the next... |
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| | Robotic vision improving food traceability | In the wake of the US Food and Drug Administration's (USFDA's) Food Traceability Final Rule, Ryan Guthrie â executive vice president at the Shibaura Machine robot distributor TM Robotics â explains why robot-assisted quality-sorting is one of the most effectively ways to improve food traceability.... Read more |
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