Plus, a killer Cali steak wine for just $13!
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| | GoodTaste with Tanji ©2016 Issue No. 526, October 2016 |
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| Nothing fancy, but downright delicious! It's that time of year when busy schedules heading into the holidays make it almost impossible to enjoy a proper home-cooked meal. Most nights that is... :)
We've handpicked several desirable dishes the whole fam can get behind, from a cheesy meatball sub casserole to spicy veggie mac & cheese and this homestyle Chicken Pot Pie [above] with champagne chicken gravy, compliments of The Guenther House in San Antonio!
5 Recipes |
Keep an eye out for these cool weather varietals this month at your neighborhood H-E-B!
The Mendocino Mudd Cabernet gets its name from the actual mud that bubbles up from the artesian springs in the Mendocino Mountains of California. A nice steak wine for only about $13!
Price Points on All 3... |
Catch the latest FULL episode of Goodtaste with Tanji right now on Goodtaste.tv!
The Cajun cuisine at Brennan's of Houston is legendary! See what Star Chef Danny Trace is cooking up for our cameras. Plus, a culinary gem at The Garden Company in Schulenburg. We'll take you to a century-old farmhouse that functions as part marketplace, part café today! And, the crafty coastal eats of Alcomar in South Austin, showcasing diverse flavors from Central and South America. Join us!
Watch Episode 2 |
| | | Thanks for reading! Remember to share away and connect with me through social media. ;)
Any feedback is also welcomed! Send me your thoughts: goodtaste@tanjipatton.com.
Cheers,Tanji |
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