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EUROPE | ASIA | LATAM
News & Analysis on Food & Beverage Development & Technology14-Mar-2025
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Predicting the future of taste with Symvision AI™
Predicting the future of taste with Symvision AI™
An ever-changing world makes decoding trends crucial to develop market relevant food and beverage innovations. Anticipate the future of taste, nutrition and health with Symvision AI™, our AI-based multisource prediction tool for flavors, ingredients and claims... click here
BRANDS & MANUFACTURERS
 How one protein bar brand is differentiating with savory flavors
US-based snack and coffee brand Svry Nutrition is spicing up the protein bar category with bold-flavored baked bars... Watch now
‘I’m not doing this to be cute,’ Female CPG founders share recipe for success at Expo West
Female CPG leaders shared how they are disrupting the food and beverage industry... Read more
Spilling the tea trends at Natural Products Expo West
Tea brands put their own spin on flavors, sustainability and storytelling... Read more
Powering personalized nutrition: How better data is expanding access
Advancing data quality is making personalized nutrition more accessible and convenient... Read more
State of VC in CPG: ‘Marquee acquisitions’ kick off Q1 2025
Major acquisitions like PepsiCo purchasing Siete Foods and Flower Foods buying Simple Mills is providing liquidity to venture capitalists, laying the groundwork for capital to flow back to emerging brands hungry for funding... Read more
Meat snack’s moment: Expo West exhibitors address on-the-go protein demands
Meat snack brands Chomps, Archer, Think Jerky, Lorissa’s Kitchen and others shared their latest at the 2025 Natural Products Expo West conference, amid a surge in consumer demand for protein and product innovation... Read more
Positive Nutrition Broadcast Series: Healthy alternative drivers in 2025
FoodNavigator-USA’s Healthy Alternatives session explores how food policy and consumer trends are shaping brands’ strategies to appeal to diverse preferences without limiting their audience... Read more
ONLINE EVENT
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Positive Nutrition Interactive Broadcast Series | 8 Broadcasts
Positive Nutrition Interactive Broadcast Series | 8 Broadcasts
Join FoodNavigator online as we explore Healthy Alternatives, Healthier Snacking, Sugar Reduction, Weight Management, Functional Beverages, Plant-Based Innovation, Healthy Ageing and Mood Food. Register now for FREE... click here
MARKETS
Natural food and beverage industry braces for uncertainty under Trump
Trade tensions and the associated supply chain implications were top concerns among those attending the 2025 Natural Products Expo West Conference... Read more
UPCOMING SUPPLIER WEBINARS
Reducing Risk: How Smart Preservation Enhances Food Safety
Food recalls are on the rise, posing risks to consumers and brands alike. As regulations evolve, food manufacturers must stay ahead of safety challenges while maintaining product integrity.
18-Mar-2025
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UPCOMING EDITORIAL WEBINARS
Healthier Snacking
The Asia snacking sector is thriving, with innovation and consumer demand at an all time high. However, there two key trends that are driving the growth – health and functionality. As consumers increasingly snack more and move away from set meal occasions, they are demanding...
19-Mar-2025
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Alternative proteins and sustainability drivers in pet food
As the pet food industry grows, so does the need to minimise its climate impact. Addressing the environmental footprint of feeding cats and dogs is crucial.
25-Mar-2025
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Exploring the gut microbiome in pets
Emerging research reveals the gut microbiome of cats and dogs not only influences their digestive health but also plays a vital role in their overall wellbeing. This session will delve into the groundbreaking science behind how nourishing and supporting the gut microbiome can enhance pets'...
26-Mar-2025
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Spotlight On - Mouthfeel Masterclass: Be the brand that’s always on the shopping list
Don’t miss this opportunity to discover the potential that mouthfeel has to offer and why it is key to making food and drink brands thrive.
15-Apr-2025
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ON-DEMAND WEBINARS
Healthy Alternatives
More than half of Americans follow a specific diet, with highprotein, mindful eating, calorie-counting, clean eating and intermittent fasting topping the charts. And more consumers are likely to purchase a snack labeled as "healthy" than an identical one without the claim. But how do consumers...
12-Mar-2025
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Mood food: Eating with mental health in mind
Mental health is in decline, with Gen Z being hit harder than most. Luckily for those with pill fatigue, food can provide much more than just energy: some ingredients are linked to improved brainpower, others can de-stress, and more still tap into the "second brain"...
05-Mar-2025
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Adapting Appetites: Meet the GLP-1 Consumers Driving Impact
Discover how GLP-1 receptor agonists are reshaping consumer health trends and driving a surge in weight management priorities.
27-Feb-2025
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Healthy ageing and the 'longevity' trend
As ageing population numbers rise, an opportunity is opening in food and beverage. While older consumers seek tailored formulations, younger generations also want to live healthier, for longer. How can industry best tap into the "healthy longevity" trend?
26-Feb-2025
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Breaking the Rules: Deliciously Guilt Free
Join Blommer, Mintel, and Incredo as we explore the trends, drivers for growth in sugar reduction, and the innovative tools available to help your brand stand out in today’s competitive market.
25-Feb-2025
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Plant-Based Innovation
While the wider economic landscape and consumer education remain challenges for the plant-based sector in Asia, there are several opportunities for the industry to make gains across the region. With plant-based diets very much steeped in the tradition of many markets, industry can capitalize by...
19-Feb-2025
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William Reed