A new collaborative partnership between animal health and human health professionals seeks to connect the dots about the health of people, animals and the planet.
Max Armstrong is joined by Mike Pearson again this week as they take a deep dive on the livestock markets and Greg Soulje looks into the winter forecast.
Golden crops, humming combines, long days and meals in the field -- that sums up harvest season in a nut shell. View these images of a harvest in South Dakota.
Assuming the U.S.-Japan trade agreement is implemented soon, and reduced tariff rates are in place for the full year, USMEF projects U.S. beef exports to Japan to reach $2.3 billion in 2020 and to approach $2.8 billion by 2025.
