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| Issue No. 1237: May 5, 2022 |
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There sure is a lot to celebrate this week! Tonight, I’ll be making a big batch of Chile Relleno Enchiladas in honor of Cinco de Mayo. On Saturday, I’m planning to don my widest-brim hat and sip Mint Julep Lemonade while cheering on my favorite racers in the Kentucky Derby. And after all that, I know I’ll be ready to relax with a glass of Sauvignon Blanc on Mother’s Day. Whether you’re celebrating something this weekend or not, I hope you find a reason to slip on your apron and cook something new!
Party on, Tanji |
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| These Are the Best Spots to Celebrate Cinco de Mayo in the Lone Star State |
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| Photo Credit: Becca Wright |
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| Shake, Blend, and Stir These Unique Riffs on the Classic Margarita |
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| Photo Credit: Furthermore from Equinox |
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| Mexican Food Lovers Have to Try These 8 Takes on Texas-Approved Enchiladas |
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| Photo Credit: Julia Heffelfinger |
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| Pull Off This Derby Day Spread in Under Two Hours! |
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| Not-Your-Average Mint Julep Recipes to Try This Weekend |
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| Book Your Last-Minute Mother’s Day Reservation at One of These Great Local Spots |
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| This 10-Minute Salsa Verde Will Be Your Go-To Snack This Holiday Weekend |
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| Photo Credit: Whitehaven Wine |
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| If You Drink One Bottle This Weekend, Make It This Crisp and Aromatic Sauvignon Blanc |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2022 |
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