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News & Analysis for the Beverage Industry03-Jul-2025
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INjoy<sup>™</sup> Flavor Systems: Where Flavor Meets Function
INjoy™ Flavor Systems: Where Flavor Meets Function
Discover Balchem’s INjoy™ Flavor Systems for beverages—customized, multi-layered solutions delivering flavor, color and functional ingredients to meet your needs. INjoy™ Flavor Systems provide consistency, quality and peace of mind to your process... click here
TOP HEADLINES
How top alcohol brands stand out in a shaky market
The last two decades have been ‘unpredictable and transformational’ for the alcohol category: and it’s not getting any easier. How can brands stand out?... Read more
UK pledges to ban sales of energy drinks to children
The newly-published 10 Year Health Plan for England commits to banning the sale of high-caffeine energy drinks to children under 16... Read more
PROMOTIONAL FEATURE: CAMBRIDGE CONSULTANTS
Why radical sustainability innovation is the best strategy for value creation
Seeing regulatory change as an opportunity for commercial advantage will help brands thrive. How can radical sustainability innovation help drive value creation?... Read more
Could climate change affect the taste of gin?
It all depends how juniper berries – the key botanical which is responsible for gin’s distinctive taste – are affected by changing weather conditions... Read more
Constellation Brands reveals anticipated tariff hit
Constellation Brands expects to take a hit from the US’ aluminum tariffs over its fiscal year... Read more
Firework Frappuccinos and more: Beverage brands gear up to celebrate Fourth of July
Starbucks, Stella Artois and Smirnoff are among the beverage brands getting ready for the big holiday this week... Read more
Prebiotics, low sugar and botanicals are reshaping the beverage market
Millennials and Gen Z are fueling explosive growth in the low-sugar soda segment - but as brands like Poppi face legal scrutiny, success now depends on clinical backing, clear labeling and regulatory compliance... Read more
Powdered hydration sticks make big push into mainstream market
The drinks are finding favor with consumers thanks to convenience, portability and meeting health and wellness needs... Read more
Oatly bets on coffee and science to fuel plant-based milk’s comeback
Oatly defends processed food, doubles down on coffee and pushes for the next wave of plant-based milk growth... Read more
AWARDS
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Global Food Tech Awards 2025 - EMEA heat
Global Food Tech Awards 2025 - EMEA heat
FoodNavigator is searching for the boldest, brightest, and most innovative food tech start-ups of 2025. Think your creation has what it takes to reshape the future of food? Here's your chance to prove it. Submit your entry now... click here
EDITOR'S CHOICE
Trendspotting in better-for-you energy
Entrepreneurial brands are challenging the status quo and transforming the energy drink category... Read more
Big investments in beverage manufacturing and R&D: Heineken, Danone and more
Where do beverage giants see opportunities in the coming years - and what are they investing in as they plan out future growth?... Read more
From superfood to superbrew: Quinoa beer sets out to shake up the beer market
Already a known as a nutritious and trendy superfood, could quinoa bring a fresh breath of life into the stagnant beer category?... Read more
UPCOMING SUPPLIER WEBINARS
Captivating Cocoa: Navigating Reformulation Amid Rising Costs
Learn how to navigate formulation challenges across bakery, confectionery and dairy, using real-world applications and proven strategies to deliver resilient, cost-effective innovation.
29-Jul-2025
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ON-DEMAND WEBINARS
Adapting Appetites: Keep Your GLP-1 Journey On Track
We will uncover why users discontinue their GLP-1 regiment, how Kerry’s BC30 helps support the GLP-1 journey, and how brands can step in with solutions that could make a difference.
25-Jun-2025
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Better Hydration, Better Taste: Mineral Fortification and Flavour Balance Simplified
Hydration Done Right: Unlock the next wave of fortified drinks. This webinar breaks down mineral fortification and flavour balance, showing how electrolytes, citrates and gluconates boost hydration while keeping taste clean.
24-Jun-2025
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PREVIOUS HEADLINES
Tapping into the productivity market: How two influencers built a $20m nootropic brand
In November 2023, British influencers James Smith and Chris Williamson founded Neutonic, a nootropic supplement company which set out to create the world’s first productivity drink. Just 18 months later, the company has been valued at $20 million. So, what is the secret behind their success?... Read more
Délifrance brews up fresh insight into the UK’s coffee craze
With 1 in 10 Brits hitting up a café every day, operators have to offer a lot more than just a decent flat white to stay ahead... Read more
New beverage launches in RTD alcohol: Casamigos, Betty Booze and more
RTD cocktails are booming as the summer months hit the northern hemisphere... Read more
Danone on America’s ‘coffee evolution’ and ongoing growth in creamers
From tapping into the CoffeeTok culture to elevating plant-based creamers, how is one of the major coffee creamer producers moving the needle on innovation?... Read more
Coffee crisis: What will it take to close the looming ‘massive’ supply-demand imbalance?
Demand for coffee is rising, but current production is threatened by climate change and geopolitical tensions in regions where the crops are concentrated – creating an opportunity for new methods for creating coffee and alternatives... Read more
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William Reed