I love crepes and blintzes--strawberry, cherry, and peach. But they're kind of a complicated affair. So we set off to make them simpler, faster. We came up with five hacks. Now you can make luscious blintzes in half the time--or less. It's a fabulous way to use the season's fruits and berries. Delight your family and guests with crepes and blintzes. Get a free crepe mix here! Save a ton of time, make great crepes. | | | |
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