Plenty of factors play into how to best store citrus—namely, whether it’s whole, cut, or zested. We get into all three scenarios, so you can maximize your lemons, limes, grapefruits, and oranges. |
This homemade lemon curd recipe from Gourmet results in a spread that’s bright, tart, and impeccably smooth. Bonus: It requires only pantry staples, calling for nothing beyond lemons, sugar, butter, and eggs. |
