Resort Style Done Right

With winter’s frigid cold now but a chilly memory, it’s time to turn your gaze to the horizon. Do you see that, past the current downpour of spring? That, my friend, is the glorious, warm-weather vacation you’re set to embark on. Naturally, you’ll need a wardrobe up to the task, too. And when it comes to everything you’ll need to upgrade your summer — bright pastels and flattering fits, along with a matching floral set or two — the latest from BUGATCHI is here to guarantee five-star looks every day. The brand makes it easy with their pointed blend of classic designs and cutting-edge styling blending for the exact vibe that you should be shooting for. Shop the just-dropped collection before you hit the beach. Your future (and much more relaxed) self will thank you.

Good Luck Deciphering the “Very Mixed Messages” of Masculinity

In our continuing series about the male friendship crisis, we ask: Should you be an alpha male or a feminist? Hyper-masculine or gender agnostic? Men’s relationships — with friends, family, society — are being upended by a cultural tug of war. Click the button below to read more about what this means.

And if you want to read more about the male friendship crisis, pull up a chair and click this link to view all of our features in one place.

IN THE NEWS

The Miami Marlins are hoping to hook fans with $52 all-you-can-eat seats.

Shoe engineering has transformed competitive running — and carbon fiber technology has played a big part.

Airlines are lacking planes to support the busy summer travel season.

With that being said, when it comes to salaries, it’s a good time to be an airline pilot.

Apple TV’s detective show “Sugar” has an affinity for great whiskey.

5 Ways to Use Whiskey in the Kitchen

Whiskey remains one of the most popular spirits in the United States, and for good reason. It imparts a unique depth and complexity to any cocktail it meets, which also makes it a fantastic ingredient in the kitchen. Whiskey contributes a distinct flavor profile, and its high alcohol content also acts as a natural solvent, extracting and intensifying the flavors of other ingredients like tomatoes and peppercorns, elevating the overall profile of the dish. From glazes and marinades to desserts and sauces, these five recipes showcase the incredible range of what whiskey can do in the kitchen.

Sahith Theegala Is Hoping Second Time’s the Charm at the Masters

Listed well below tournament favorites Scottie Scheffler (+450), Rory McIlroy (+1100), Jon Rahm (+1100) and Xander Schauffele (+1400) by Vegas oddsmakers, Sahith Theegala (+5000) is ranked as having the same shot to win the Masters as former world No. 2 golfer Cameron Smith and current No. 14 Cameron Young. We talked to him about his Masters experience.

How to Spend 7 Perfect Days in Laos

On a visit to Laos, you’ll find none of the overcrowded, tourist mania of Southeast Asian hot spots like Bali or Phuket, but instead the innate appeal that originally encouraged people to head to those locales in droves — ornate wats and the welcoming hospitality of Buddhist culture, spicy noodles and street eats on the cheap, history and culture, lush environs to enjoy, and a smiling face around every corner. Do all of that and more in one perfect week spent traversing the country.

6 Historic Los Angeles Restaurants That Are Still Doing It Right

Each day brings a new restaurant opening in Los Angeles. While many won’t last, a few will someday join the ranks of the city’s iconic eateries, beloved by diners for generations. It’s hard to predict which restaurants will become part of the city’s lore, but there’s no doubt that great food, a good story and a few celebrity guests will help. These historic Los Angeles restaurants reside in the memories of thousands of Angelenos and still rank as some of the best places to eat in the city. Some are pricey while others fit into a college student’s tight budget, and all have become institutions in their neighborhoods and are regularly crowded decades after opening.