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By Judy
I stopped making traditional lasagne once the kids moved out because all the recipes I tried made far too much. This is enough for dinner and to freeze for the future. The noodles cook in the sauce. I am not a fan of no-boil noodles, so this saves a step for me. This makes enough for 6 servings.
Tofu & Carrots in Black Bean Sauce
By 15mhhm15
This recipe is easy to whip up lunch or dinner with just a few ingredients. A balance of protein and vegetables with a flavorful black bean garlic sauce, that we like to mix with quinoa.
Glazed Chicken Teriyaki Meatballs
By attosa
I get asked for this recipe all the time. These meatballs are so deliciously complex in taste and moist, you would think they were difficult to make. Not at all! There are so few ingredients in this and it only takes one pan to prepare them. This could be a hit at your Super Bowl party!
We are giving away $200 in Amazon gift cards (US only) for people who answer recent questions on ThriftyFun this month! Gift cards will be awarded to the top ten users who answer the most questions this month. Prizes will be awarded as follows: 1st - $50, 2nd - $40, 3rd - $30, 4th - $20, and 5th to 10th - $10.
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