Jenna Bush Hager recalled on the TODAY show how sister Barbara Bush found a "bolt" in her food while they were dining at a restaurant years ago. |
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| Joey Chestnut and Miki Sudo join TODAY to preview the 2025 Nathan’s Hot Dog Eating Contest that has become a Fourth of July tradition. "I'm back at the table and I'm doing what I love. I don't hold any grudges," Joey says. The two talk about setting records, their strategies for eating so much food and more. |
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| Ashley Thompson, the entrepreneur behind MUSH, sits down with TODAY’s Jill Martin to share her story of quitting her job on Wall Street to turn her overnight oat obsession into a spoonful of success. Thompson looks back on presenting her product on “Shark Tank,” reveals the advice Mark Cuban gave her when she became overwhelmed with online orders and celebrates her company’s 10th anniversary! |
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| Twitch streamer Ambush was livestreaming while cooking when her glass bowl suddenly shattered. Experts explain why this can happen to Pyrex dishes, |
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| These lemon-on-lemon treats are an unusual, festive, make-ahead dessert for an extremely refreshing finish to any summer meal. |
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| "Few of our family recipes elicit such emotion as these coveted little morsels," says Lucinda Scala Quinn. |
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| If you're a lemon lover, this is the pasta dish for you. Get Lucinda Scala Quinn's cherished recipe. |
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| This colorful dish is the essence of summer, featuring some of your favorite seasonal vegetables in one meltingly tender casserole. |
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