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| Issue No. 1141: September 2021 |
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What is the dinnertime staple that works harder than all the others? Chicken! It’s no wonder this versatile food has a whole month dedicated to it. In today’s newsletter, we’re sharing 20 chicken dishes that you need to try this week, including a brand new original recipe for grilled wings with a sticky hot honey glaze. And don’t worry—we have wine, too! Find it all below.
Cheers! Tanji |
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| Photo Credit: Julia Heffelfinger |
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| Make This Now: Grilled Hot Honey Chicken Wings |
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| Hot honey is our newest obsession and we’re drizzling it on everything. Here, we harness its spicy-sweet magic and brush it on grilled chicken wings. Paired with a cooling buttermilk ranch and crunchy pickles, this game day snack tastes just like a Nashville Hot Chicken Sandwich. Get the recipe HERE. |
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| One Rotisserie Chicken, Eight Ways |
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| When you don’t know what to make for dinner, rotisserie chicken is always there to save the day! We’ve rounded up eight clever ways to turn this time-saving store-bought ingredient into tonight’s dinner. Get the recipes HERE. |
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| Photo Credit: Julia Heffelfinger |
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| Goodtaste’s Best Chicken Recipes |
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| Grilled, sautéed, baked, or roasted, chicken is the ultimate weeknight wonder! We’ve rounded up our easiest, most versatile chicken recipes to make the most of any meal. Find our favorite chicken recipes HERE. |
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| Make This Now: Goya Foods’ Stir-Fried Mojo Chicken |
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| Become a weeknight warrior and whip up this easy mojo chicken stir-fry faster than you can call for take out! Goya Foods Executive Chef Fernando Desa shows us how it comes together in minutes thanks to Goya’s super-flavorful Mojo Criollo marinade. Get the recipe HERE. |
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| Photo Credit: Layer Cake Wine |
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| Tanji’s Wine Finds: 5 Wines to Pair with Chicken |
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| Elevate any chicken dinner with a bottle of wine that pairs perfectly! Thanks to chicken’s ability to take on the flavors of whatever you’re cooking it in, it’s a versatile protein for pairing. Find some of our favorites HERE. |
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| Enter our H-E-B Giveaway! |
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| An ALL NEW season of Goodtaste with Tanji begins October 2! To celebrate our seventh season (wow!) and say a HUGE thank you to all of our amazing viewers and restaurant partners, we’re giving away one $100 H-E-B gift card every week until the premiere episode. Don’t miss your chance to enter! Get all the details HERE. |
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| Photo Credit: Cooking Light |
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| Tanji Talks: How to Shred Chicken Fast |
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| Store-bought rotisserie chicken is the easiest and fastest way to get dinner on the table. Enjoy it fresh the first night then get creative with your leftovers. Tanji shares her hack for shredding chicken quickly, plus two easy no-cook ways to put it to use! Get the details HERE. |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2021 |
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