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News & Analysis on the Dairy Industry & Markets01-Jul-2025
TOP HEADLINES
How Yoplait fits into Lactalis’ US yogurt empire
As Lactalis USA acquires General Mills’ US yogurt business, how does Yoplait fit into the dairy major’s portfolio?... Read more
Unilever slams Ben & Jerry’s lawsuit as Ice Cream demerger nears
Unilever wants to throw out B&J’s explosive case, which includes allegations of censorship and firing its CEO... Read more
Oatly bets on coffee and science to fuel plant-based milk’s comeback
Oatly defends processed food, doubles down on coffee and pushes for the next wave of plant-based milk growth... Read more
Hybrid milk hits the shelves – but will it fly with consumers?
One of Europe’s largest supermarkets is selling hybrid milk alongside traditional dairy at price parity – but will consumers bite? We learn more from PlanetDairy CEO Jakob Skovgaard... Read more
How AI can get your novel food approved faster
AI helps build your novel foods dossier faster, so you can submit to EFSA sooner... Read more
How the a2 Milk Company is capturing growth through premium nutrition
The New Zealand dairy major is driving growth through premium nutrition, gaining record share in China’s infant formula market and expanding its A2 dairy offering globally... Read more
Danone on America’s ‘coffee evolution’ and ongoing growth in creamers
From tapping into the CoffeeTok culture to elevating plant-based creamers, how is one of the major coffee creamer producers moving the needle on innovation?... Read more
AWARDS
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Global Food Tech Awards 2025 - EMEA heat
Global Food Tech Awards 2025 - EMEA heat
FoodNavigator is searching for the boldest, brightest, and most innovative food tech start-ups of 2025. Think your creation has what it takes to reshape the future of food? Here's your chance to prove it. Submit your entry now... click here
EDITOR'S CHOICE
Going ahead: General Mills’ billion-dollar yogurt deal with Lactalis
The eye-watering sale was greenlit after the US Department of Justice did not find competition risks... Read more
Targeting the wrong crowd: How retailers miss out on sustainable food and beverage sales
US retailers are underserving high-potential markets for sustainable products by stocking more eco-friendly options in areas dominated by liberal, affluent shoppers, study finds... Read more
What’s new in dairy? New product launches
From campfire-inspired ice cream to yet more high-protein dairy, we look at some of the new products to hit the shelves this month... Read more
From gut health to immunity: What do consumers want from functional food and beverage?
We look at data from five major European countries to find out what are the major claims driving interest towards biotics – and what that means for food and beverage brands... Read more
ON-DEMAND WEBINARS
Pushing the envelope of functional dairy innovation
Tune in for DairyReporter’s panel discussion to discover how scientific research and new product development is shaping this growing category.
17-Apr-2025
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Spotlight On - Mouthfeel Masterclass: Be the brand that’s always on the shopping list
Don’t miss this opportunity to discover the potential that mouthfeel has to offer and why it is key to making food and drink brands thrive.
15-Apr-2025
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PREVIOUS HEADLINES
Upcycled eggs help crack new category: egg-based yogurt and dips
Oolie’s upcycled eggs tap into protein-rich and dairy-free dips... Read more
Danone homes in on gut health trend with The Akkermansia Company acquisition
The Akkermansia Company has been acquired by Danone as the global food company looks to invest further in gut health and next-generation biotic science.... Read more
UK farm-gate milk prices take a tumble
The UK average farm-gate milk prices have fallen between March and April 2025, amid dwindling GB dairy producers and rising milk volumes.... Read more
US farmers embrace trade toughness as optimism grows
Fewer producers think free trade would do them good as they remain upbeat about the prospects of US agriculture exports and the domestic investment climate... Read more
How to drive SME growth in 2025
In an uncertain economic environment, how can SMEs turn risk into opportunity?... Read more
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William Reed