You can make brownie pops in as little as 15 minutes. Simply roll the brownies into a ball, insert sticks, and dip them in chocolate.
(The ones below are double-dipped, first in dark chocolate then, once set, in white chocolate.)
See how to make brownie pops. |
|
| | The square brownies on a stick, they're cut, sticks inserted, and then frozen, and dipped in melted chocolate or frosting.
(Freezing makes them hold together while dipping.) Then thaw to serve.
See how to make square brownie pops like this. |
|
|
|
|
|
|
