When chilly weather forces us inside on the weekends, why not spend a few hours making an epic breakfast spread? While the effort is absolutely worthwhile for just one or two people, brunch parties are the best—they’re fun, casual, and a great excuse to sip a mimosa before noon! You’ll find ideas for all types of brunching in this newsletter, including a new Goodtaste recipe for Ham and White Cheddar Quiche with a Crispy Hash Brown Crust. It’s time to give the most important meal of the day its due!
Bottoms up, Tanji
P.S.: San Antonio, due to the NFL playoffs, Goodtaste with Tanji will air on Saturday at 11:00 a.m. |