"Data from U.S. luxury tourism associations highlights the immense interest of upscale U.S. guests in boutique, tailor-made, sustainable experiences, with a growing interest in gastronomy," says Maja Pak, director of the Slovenian Tourist Board.
The ship entered its 16-day dry dock at the Navantia shipyard in Cadiz, Spain earlier this month and has since embarked on a transatlantic voyage from Barcelona to Port Canaveral, Florida.
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