Plus, craft beer on St. Charles Avenue
This is the Where NOLA Eats e-mail newsletter from The Times-Picayune | The New Orleans Advocate. |
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Looking for something great to eat but not sure where to start? Here's a roundup of the city's latest food news from the Where NOLA Eats team. Nawlins Market brings Latin America to the West Bank with Colombian patacon and Dominican modongo. To combat the lull of summer, two restaurants and one coffeehouse are celebrating Christmas in July with festive menus and tasting dinners. Ever the place for special events, the Crescent City welcomes back the sustainable food and lifestyle festival Vegan 2 the Soul on Saturday, and Tales of the Cocktail, showcasing drinks throughout the week. Liquor's vegan too, right? Enjoy! |
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| | BY IAN MCNULTY | Staff writer A tiny new brewery taproom is taking shape on St. Charles Avenue with a big dose of New Orleans culture inspiring its beers. Read more |
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