| Hi Achternaam, How’s your week going? We publish new content (and update older content) on the site regularly, and today, I wanted to share a few of those recent articles with you, in case you missed them. Let’s dive right into it. NEVER Lay Jars on the Side When Canning A question came in from Jake, who’s gearing up for his first attempt at canning tomato sauce. He asked if it’s okay to lay jars on their side in the water bath since his pot isn’t tall enough to cover them with water. This is a great question, and I’m glad he asked before diving in. Here’s the short answer: No, you should never lay jars on their side when canning. Understand why jars must stay upright here. How to Use Bouillon Cubes in Broth Can you use bouillon when you are canning meat? Short answer: Yes, you can add chicken bouillon cubes to your chicken stock. But be aware of a few conditions. Here’s what you should know before using bouillon cubes in your broth. What Did I Think of the Mason Jar Pour Lids? Mason jars are versatile for making and serving drinks, but a great mason jar pour lid can make all the difference. I’ve tested two popular options: Mason Tops and Glyntrof mason jar pouring lids. Here’s my honest comparison to help you find the perfect fit for your needs. Here’s my honest Mason Jar pour lid review. Ever Feel Like the ‘Crazy Canning Lady’? Maybe it’s time to wear that badge with confidence. 😄 This T-shirt design is one of my favorites and you can purchase it in my Simply Canning Home Etsy shop, where you’ll also find other goodies like printable labels and mugs. Shop the Simply Canning Home Etsy Shop here. Have a great day,
Sharon PS: I’d appreciate it you could forward this resource email to a friend: | 
