Saturday TODAY feature anchor Joe Fryer traveled to restaurants around New York City to explore new food trends you can expect to see in 2024, including a new take on the Aperol spritz, cold ramen noodles, plant-based seafood alternatives and more.

January 2, 2024 | VIEW IN BROWSER

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2024 food trends: What will be in your glass and on your plate

2024 food trends: What will be in your glass and on your plate

Saturday TODAY feature anchor Joe Fryer traveled to restaurants around New York City to explore new food trends you can expect to see in 2024, including a new take on the Aperol spritz, cold ramen noodles, plant-based seafood alternatives and more.

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Sausage and pepper frittata, honey-baked salmon and more easy recipes to make this week

Sausage and pepper frittata, honey-baked salmon and more easy recipes to make this week

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Start your new year strong with a salad packed with superfoods

Start your new year strong with a salad packed with superfoods

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4 easy low-carb diet meal plans from dietitians

4 easy low-carb diet meal plans from dietitians

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Make these beet brownies which are healthy and delicious

Make these beet brownies which are healthy and delicious

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