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Join us on 29 & 30 March for Reformulation: What Next? A comprehensive broadcast series focusing on nutrition, allergens, clean labels and more
Inside food & drink manufacturing11-Feb-2022
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Need help developing alternative protein products?
Need help developing alternative protein products?
Reiser has the experts, process knowledge, experience and equipment to help you produce delicious alternative protein products. Our Specialists will work with you to develop all your products – from alternative protein bacon to burgers to bangers.... click here
TOP HEADLINES
GCB cocoa to build new UK chocolate factory
Malaysian-owned cocoa manufacturer Guan Chong Berhad (GCB) has contracted Clegg Food Projects to convert the former Philips Avent facility in Glemsford, Suffolk into a ‘world-class’ cocoa and chocolate production factory.... Read more
How are food manufacturers working towards net zero?
The pressure is on for food and drink manufacturers to become more sustainable and hit net zero carbon emissions.... Read more
Exclusive forum to tackle sustainable supply chain and labour crisis
Building sustainable supply chains and managing the labour crisis will be the overarching topics of Food Manufacture's exclusive, annual face-to-face Business Leaders Forum on the morning of 17 March in London.... Read more
Unilever and Arla UK brace for commodity cost hit
Unilever expects its commodity costs to rise by £3bn in 2022, claiming the price of soybean oil doubled in 2021, while Arla has predicted cost inflation will cause 'a slowdown in branded growth'.... Read more
Quorn to explore decarbonised production at Billingham plant
Meat alternatives producer Quorn has collaborated with green hydrogen provider Protium and its consortium partner Petrofac to explore the deployment of green hydrogen technology at its Belasis plant.... Read more
 Enzymes to help reduce waste and improve yield
Tetra Pak has partnered with Swiss food tech start-up EnginZyme to develop enzymes to reduce food waste, improve sustainability and increase yield.... Listen now
AI food safety system secures £1.8m investment
Food safety compliance software developer FoodDocs has secured £1.8m from investors to help fund artificial intelligence (AI) systems.... Read more
View all news headlines for:    Nov     Dec     Jan
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New Microbiology Insider – Get Your Free Copy Now
New Microbiology Insider – Get Your Free Copy Now
Read NEOGEN’s new Microbiology Insider to learn about exciting developments in food microbiology, including how enzymatic digestion could remove the need for lengthy enrichments and a look into ISO 16140-2 validation for commercial sterility testing... click here
EDITOR'S CHOICE
Salmonella outbreak linked to eggs hits UK - source unknown
An outbreak of Salmonella Enteritidis ST11 infections across Europe linked to eggs has led to 272 cases of food poisoning, including 12 in the UK and the source is still unknown.... Read more
Meat trends: from roasts and snacks to environment
Grocery market buoyancy may be waning alongside the lifting of restrictions, but the meat category is still performing well against the pre-pandemic period.... Read more
ON-DEMAND WEBINARS
Lean & Green: Save Costs and the Planet
The cost of commodities, including utilities, continues to rocket, food inflation is soaring, squeezing margins and affecting all areas of finances and operations and the situation looks set to continue well into 2022.
19-Jan-2022
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Food Safety Briefing: Weak Links in the Chain
Food safety systems at factory level have been tested like never before as food and drink manufacturers navigated their way through the perfect storm of Brexit and COVID-19.
06-Oct-2021
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How to boost food manufacturing productivity in a skills crisis
Food and drink factory managers have faced a growing skills shortage for years, with an ageing workforce and tight supply of younger skilled workers. Now the situation is at crisis levels. Over-reliance on migrant workers has been hit by immigration policy limiting the pool of...
09-Sep-2021
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Fighting Fit for a Future in Flux
Food and drink processors face the perfect storm as the end of Brexit transition period looms, Christmas approaches and the UK continues to battle coronavirus restrictions. Rarely has the industry confronted such an uncertain time, so it’s never been more important to ensure your business...
20-Oct-2020
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GLOBAL INDUSTRY NEWS
Balanced diets with 'a little indulgence' are key trends in snacking motivations
A new global consumer trends study examining year-over-year insights on how consumers make snacking decisions reveals that mindfulness and wellbeing considerations are increasingly important in snacking.... Read more
Coca-Cola's away-from-home volumes rise above pre-pandemic levels
Q4 2021 marked the first quarter in which Coca-Cola's away-from-home volumes rose above pre-pandemic volumes.... Read more
CONFERENCE
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Join us in March for Reformulation: What Next?
Join us in March for Reformulation: What Next?
Using a state-of-the-art digital platform, this online series aimed at senior leaders and managers will host 5 sessions a day, featuring interactive presentations, panel discussions and audience Q&A’s. Click here to view our programme so far... click here
PREVIOUS HEADLINES
Battling food factory health and safety challenges
 Mamamade secures £1.5m crowdfund: Exclusive podcast
Simply Lunch boost efficiency through new online ordering platform
Moorcroft Foods to set up Northern Ireland factory
Forrest Fresh Foods £500k funding boost
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