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| News & Analysis on Chocolate, Candy and Biscuits |
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| Europe âdynamicâ for CBD food innovation but legal hurdles remain Global demand for foods containing hemp or CBD is expanding and levels of innovation in the European region have been âdynamicâ. However, the future of the market hangs in the balance as regulators consider whether Cannabis sativa L. (industrial hemp) and its derivatives should be granted approval under novel food regulations... Read |
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| I AM A COCOA FARMER: JOHN NARH ADAMNOR, EASTERN REGION, GHANA 'You, the whites, are eating cocoa. You bring the price ⦠you have to give us a chance to sell it at the price that we wantâ âI am a cocoa farmerâ is the first in an occasional series by Dr Kristy Leissle, scholar of the cocoa and chocolate industries. In each article, Leissle profiles one individual who makes a living growing cocoa, exploring how she or he came to cocoa farming, their relationship with the crop, and its financial impact on their lives, among other issues. Over time, the series will illustrate both the diversity of people who farm cocoa, and the similarities of their circumstances... Read |
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