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The Dish
Our Best Barley Recipes
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Whole Grains
Roasted Vegetable Grain Bowl With Tahini-Ginger Dressing
Spring Green Paella With Chickpeas and Clams
Roasted Citrus, Red Onion, and Portobello Mushroom Quinoa
Wild Rice Salad With Beets, Grapes, and Pecans
Quick, Healthy Breakfasts
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Frittatas
Five-Herb Frittata With Prosciutto and Parmesan
Sautéed Spring Greens and Manchego Frittata
Egg White & Spinach Frittata With Salsa Ranchera
Brussels Sprout, Bacon, and Gruyère Frittata
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