Take red cabbage to the next level with crispy bacon and rosemary

Shredded and sauteéd Brussels sprouts with garlic and sage: epic!

Trust us – you’ll never roast your spuds the same way again…

Everyone’s favourite, these pigs in blankets are extra delicious!

Caramelised, golden and tender – the perfect sweet Christmas carrots

You can’t beat a classic herby pork and onion stuffing

Plus, don't miss Jamie's Epic Christmas Giveaway! One lucky winner will win a bundle of prizes worth thousands of pounds. Hurry, entries close midday 18 December.

Enter now

This email was sent to newsletter@newslettercollector.com by: news@from.jamieoliver.com
To unsubscribe from this mailing list click here | Privacy Policy
Jamie Oliver Enterprises Ltd.,Benwell House, 15-21 Benwell Road, London, GB, N7 7BL